☠️ ⚠️ THINKING OF WORKING AT HAY POINT HOTEL? READ THIS FIRST ⚠️ ☠️
Looking for your 88 days in sunny Queensland?
Look no further — this place will give you an experience you’ll never forget (for all the wrong reasons).

What you’ll be doing:
🍳 Cooking classic Aussie pub meals (and everything else when short-staffed — which is often).
🧼 Cleaning rooms, cabins, dishes, floors, other people’s mess, and sometimes your own tears.
🍽 Delivering meals, clearing tables, keeping “good vibes” while running on fumes.
🌙 Evening, weekend & “surprise” shifts when the roster changes overnight.

☠️ What You’ll Actually Find ☠️
✔️ Constant staff turnover — expect to see new faces every week.
✔️ Roster changes with zero notice. Question a change? Consider yourself fired.
✔️ Hot, cramped, mouldy accomodation. Report a maintenance concern? Bye bye.
✔️ Promises that vanish faster than the ink on the roster dries.
✔️ Management driven by ego, not skill — expect chaos, conflicting orders, and a lot of self-importance.
✔️ Overworked skeleton crew — your job description is “literally everything.”
✔️ Hours mysteriously disappearing if you ask too many questions

What’s in it for you?

🏚 Hot, mouldy, cramped accommodation — just $50/week (refunded after 12 weeks… if you survive that long).
⏱ 88-day visa eligible (depending on whether your hours actually appear this week).
☀️ Beach nearby — not that you’ll have time to see it.
🎣 Endless fishing — for logic, fairness, and fleeting sanity.
📖 Free lessons in patience and self-restraint.
🤯 High-speed burnout guaranteed.
😥 The unique thrill of wondering if you still have a job tomorrow.

If you’re still keen, bring thick skin, low expectations, and a backup plan.
Otherwise — maybe check reviews and talk to ex-staff before signing on.
Good luck out there, travellers. You deserve better than this. ✌️